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TRATTORIA

At The San Antonio Museum of Art
MENU


ANTIPASTI + APPETIZERS



CANNELLINI WHITE BEANS
Classic Italian White Beans with Gremolata
$8
Gluten free
Vegetarian


ROASTED GOLDEN BEETS
With Orange Segments and Herbs
$10
Gluten free
Vegetarian


CACIO E PEPE "DEVILED EGGS"
White Truffle Oil, Kewpie and Parmigiano-Reggiano
$11
Gluten free
Vegetarian


TUSCAN FARRO SALAD
Fresh Mint, Walnut Vinaigrette and Parmigiano-Reggiano
$8
Vegetarian


CLASSIC TOMATO BRUSCHETTA
EVOO, Sea Salt and Fresh Basil
$9
Vegetarian



FORMAGGIO & SALUMI



PULLED-TO-ORDER FRESH MOZZARELLA
Garlic Toast and Sea Salt
$16
Vegetarian


SLOW-ROASTED TOMATO CAPRESE
Fresh Mozzarella and Basil Oil
$15
Gluten free
Vegetarian


SEASONAL CHEESE AND SALUMI BOARD
Chef's Accompaniments
$31


BURRATA DI BUFALA
Shaved Fennel, Citrus, Pomegranate Gastrique, Basil Oil and Toasted Pistachio
$19
Vegetarian



INSALATE
Fresh Greens and Creamy Bisque


SIGNATURE CAESAR SALAD
House-Made Croutons, Black Pepper and Parmigiano-Reggiano
$15
Vegetarian


HOUSE ITALIAN SALAD
Artichoke, Hearts of Palm, Red Onion, Olive and Italian Dressing
$14
Gluten free
Vegetarian


CHEF'S SEASONAL BISQUE
$10


MARKET SALAD
Daily Farmer's Market Selection
$15



PIZZA
Made-to-Order Cast Iron Pizzas


SOPPRESSATA & TOMATO PIZZA
San Marzano Tomato with Soppressata and Spicy Pepperoncini
$18


GOAT CHEESE PIZZA
Balsamic Onion, Pistachio and Saba
$19
Vegetarian


PIZZA BIANCA
Pancetta, Lemon Ricotta, Red Onion, Jalapeño, Lemon Zest and Parmigiano
$18



PASTA
Made Fresh In House


CAMPANELLE BOLOGNESE
Our Signature Tuscan Meat Sauce, Parmigiano-Reggiano and Fresh Herbs
$23
Substitutions
Gluten-Free Pasta$3


PAN-SEARED POTATO GNOCCHI WITH FONTINA FONDUE
Pancetta, Swiss Chard, Caramelized Artichoke, Lemon Zest and Toasted Pine Nuts
$25


SMOKED GOUDA WHITE TRUFFLE RADIATORE
Brown Butter Cauliflower, Red Onion, Chive, Charred Lemon and Hazelnut
$20
Vegetarian
Substitutions
Gluten-Free Pasta$3


CREAMY SUN DRIED TOMATO PESTO FUSILLOTTO
Baby Spinach and Shaved Ricotta Salata
$21
Vegetarian


MUSHROOM RISOTTO
White Truffle Crema and House Herbed Pangrattato
$22
Vegetarian



ENTRADA
Entrée Selections


ITALIAN SAMMY*
Prosciutto, Soppressata, Pesto, Arugula, Oven Dried Tomato and Mayo. *Available only at Lunch
$16


"CRISPY SKIN" RAINBOW TROUT
Italian Salsa Verde and Extra Virgin Olive Oil
$25
Gluten free
Vegetarian


HERB-ROASTED HALF CHICKEN
"Panzanella" with Cannellini White Beans, Piquillo Peppers, Market Greens, Giadiniera and Blood Orange Vinaigrette
$29


VEAL OSSOBUCO
Creamy Parmigiana Polenta, Mushrooms and Gremolata
$46



OGGI
Daily Specials


TUESDAY NIGHT OVEN ROASTED ORA KING SALMON
Roasted Cauliflower, Romesco and Salsa Doroda
$42


WEDNESDAY NIGHT FRESH MOZZARELLA-STUFFED WAGYU MEATBALLS
Spaghetti, San Marzano Tomato Sauce and Parmigiano-Reggiano
Small Order
$35

Large Order
$60


THURSDAY NIGHT CACCIUCCO
Spicy Tomato Broth with PEI Mussels, Little Neck Clams, Gulf Shrimp, Slow Braised Fennel and Baby Marbled Potatoes served over Roasted Garlic Spaghetti with Garlic Crostini
$45


SUNDAY NIGHT LASAGNA SPECIAL
Our Signature Bolognese layered between San Marzano Tomato, Mixed Italian Herbs and Mozzarella, Fresh Ricotta and Parmigiano-Reggiano
$33



CONTORNI
Side Dishes


HONEY-GLAZED CHARRED CARROTS
Calabrese Crema, Spicy Almond Nougat and Chives
$14
Vegetarian


BRAISED ITALIAN WHITE BEAN RAGOUT
Radicchio, Calabrese Chile, Lemon Zest and Mint
$10


DAILY MARKET SELECTION
Chef's Selection - Market Price



DOLCE
Decadent Desserts


HOUSE-MADE LEMON RICOTTA CAKE
Seasonal Jam, Vanilla Bean Chantilly & Nougat
$11
Vegetarian


SIGNATURE NUTELLA X3
Nutella Torte with Nutella Ganache and Nutella Mousse
$10
Gluten free
Vegetarian


WHITE CHOCOLATE CHEESECAKE FOR TWO
Luxardo Cherry, Toasted Pistachio Nougat and Vanilla Chantilly
$16
Vegetarian



COCKTAILS
Hand-Crafted Cocktails


TRE MARTINI
Hanson Organic Vodka, Pomegranate Juice & Soda
$15


DADY'S OLD FASHIONED
Bourbon, Angostura Bitters, Sugar Cube, Luxardo Cherry and Orange Peel
$16


ITALIAN MOJITO
Rum, Sweet Basil, Fresh Lime and Floral Bitters
$15


SAINTLY DOG
Deep Eddy Grapefruit Vodka, Fresh Grapefruit Juice, St. Germain Elderflower Liqueur, Fresh Lime Juice and Angostura Bitters
$15


DADY'S G&T
Hendrick's Gin, Rhubarb Bitters, Fever Tree Tonic and Fresh Lime
$15


ITALIAN SPRITZ
Choice of Campari or Aperol, Champagne, Topo Chico Mineral Water and Orange Peel
$14


PINEAPPLE JALAPEÑO MARGARITA
Tres Agaves Reposado Tequila, Cointreau, Pineapple Juice, Fresh Lime Juice and Simple Syrup
$15


SEASONAL MULE
$15

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