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TRATTORIA
At The San Antonio Museum of Art
ANTIPASTI + APPETIZERS
TUSCAN FARRO SALAD
Fresh Mint, Walnut Vinaigrette & Parmigiano-Reggiano
$9
Vegetarian
CANNELLINI WHITE BEANS
Classic Italian White Beans with Gremolata
$9
Gluten free
Vegetarian
ROASTED GOLDEN BEETS
With Orange Segments & Herbs
$11
Gluten free
Vegetarian
CACIO E PEPE "DEVILED EGGS"
White Truffle Oil, Kewpie & Parmigiano-Reggiano
$12
Gluten free
Vegetarian
CLASSIC TOMATO BRUSCHETTA
EVOO, Sea Salt & Fresh Basil
$14
Vegetarian
FORMAGGIO & SALUMI
PULLED-TO-ORDER FRESH MOZZARELLA
Garlic Toast & Sea Salt
$17
Vegetarian
BURRATA DI BUFALA
Shaved Fennel, Citrus, Pomegranate Gastrique, Basil Oil & Toasted Pistachio
$20
Vegetarian
SLOW-ROASTED TOMATO CAPRESE
Fresh Mozzarella & Basil Oil
$16
Gluten free
Vegetarian
SEASONAL CHEESE AND SALUMI BOARD
Chef's Accompaniments
$32
INSALATE
Fresh Greens and Creamy BisqueSIGNATURE CAESAR SALAD
House-Made Croutons, Black Pepper & Parmigiano-Reggiano
$15
Vegetarian
HOUSE ITALIAN SALAD
Artichoke, Hearts of Palm, Red Onion, Olive & Italian Dressing
$14
Gluten free
Vegetarian
MARKET SALAD
Daily Farmer's Market Selection
$15
CHEF'S SEASONAL BISQUE
$10
PIZZA
Made-to-Order Cast Iron PizzasSOPPRESSATA PIZZA
San Marzano Tomato with Soppressata & Spicy Pepperoncini
$18
PIZZA BIANCA
Pancetta, Lemon Ricotta, Red Onion, Jalapeño, Lemon Zest & Parmigiano
$18
GOAT CHEESE PIZZA
Balsamic Onion, Pistachio & Saba
$19
Vegetarian
PASTA
Made Fresh In HouseCAMPANELLE BOLOGNESE
Our Signature Tuscan Meat Sauce, Parmigiano-Reggiano & Fresh Herbs
$23
Substitutions
Gluten-Free Pasta$3
SMOKED GOUDA WHITE TRUFFLE RADIATORE
Brown Butter Cauliflower, Red Onion, Chive, Charred Lemon & Hazelnut
$20
Vegetarian
Substitutions
Gluten-Free Pasta$3
PAN-SEARED POTATO GNOCCHI WITH FONTINA FONDUE
Pancetta, Swiss Chard, Caramelized Artichoke, Lemon Zest & Toasted Pine Nuts
$25
SPAGHETTI AMATRICIANA
House Made Pomodoro, Pancetta & Pecorino
$23
WILD MUSHROOM RISOTTO
Chive Crema & House Herbed Pangrattato
$22
Vegetarian
ENTRADA
Entrée SelectionsITALIAN SAMMY*
Prosciutto, Soppressata, Pesto, Arugula, Oven Dried Tomato & Mayo. *Available only at Lunch
$16
"CRISPY SKIN" RAINBOW TROUT
Italian Salsa Verde & Extra Virgin Olive Oil
$27
Gluten free
Vegetarian
HERB-ROASTED HALF CHICKEN
Baby Arugula, Local Strawberry, Prosciutto di Parma, Basil & Blood Orange Vinaigrette
$29
VEAL OSSOBUCO
Creamy Parmigiana Polenta, Mushrooms & Gremolata
$49
OGGI
Daily SpecialsTUESDAY NIGHT OVEN ROASTED ORA KING SALMON
Roasted Cauliflower, Romesco & Salsa Dorada
$42
WEDNESDAY NIGHT FRESH MOZZARELLA-STUFFED WAGYU MEATBALLS
Spaghetti, San Marzano Tomato Sauce & Parmigiano-ReggianoSmall Order
$35
Large Order
$60
THURSDAY NIGHT SLOW ROASTED FENNEL & GARLIC PORK SHOULDER
Creamy Black Pepper Polenta, Calabrese Gremolata & Parmigiano-Reggiano
$36
SUNDAY NIGHT TUSCAN-BAKED WAGYU BEEF LASAGNA
Our Signature Bolognese layered between San Marzano Tomato, Mixed Italian Herbs and Mozzarella, Fresh Ricotta & Parmigiano-Reggiano
$33
CONTORNI
Side DishesBRAISED ITALIAN WHITE BEAN RAGOUT
Radicchio, Calabrese Chile, Lemon Zest & Mint
$10
HONEY-GLAZED CHARRED CARROTS
Calabrese Crema, Spicy Almond Nougat & Chive
$14
Vegetarian
DAILY MARKET SELECTION
Chef's Selection - Market PriceDOLCE
Decadent DessertsSIGNATURE NUTELLA X3
Nutella Torte with Nutella Ganache and Nutella Mousse
$10
Gluten free
Vegetarian
WHITE CHOCOLATE CHEESECAKE FOR TWO
Luxardo Cherry, Toasted Pistachio Nougat and Vanilla Chantilly
$16
Vegetarian
HOUSE-MADE LEMON RICOTTA CAKE
Seasonal Jam, Vanilla Bean Chantilly & Nougat
$11
Vegetarian
COCKTAILS
Hand-Crafted CocktailsTRE MARTINI
Hanson Organic Vodka, Pomegranate Juice & Soda
$15
DADY'S OLD FASHIONED
Bourbon, Angostura Bitters, Sugar Cube, Luxardo Cherry and Orange Peel
$16
ITALIAN MOJITO
Rum, Sweet Basil, Fresh Lime and Floral Bitters
$15
SAINTLY DOG
Deep Eddy Grapefruit Vodka, Fresh Grapefruit Juice, St. Germain Elderflower Liqueur, Fresh Lime Juice and Angostura Bitters
$15
DADY'S G&T
Hendrick's Gin, Rhubarb Bitters, Fever Tree Tonic and Fresh Lime
$15
ITALIAN SPRITZ
Choice of Campari or Aperol, Champagne, Topo Chico Mineral Water and Orange Peel
$14
PINEAPPLE JALAPEÑO MARGARITA
Tres Agaves Reposado Tequila, Cointreau, Pineapple Juice, Fresh Lime Juice and Simple Syrup
$15
SEASONAL MULE
$15
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